Automatic Pasta Spaghetti Noodle Weighing Packing Machine with One Weigher
1. packing machine: One set,
2. conveyor line: One set(1m),
3. weighing machine: One set,
4. lifting engine: One set ,
5. pneumatic linking bucket:One set
It is mainly used for wrapping of 180 ~ 260mm long loose noodles, Spaghetti, Pasta, Rice noodles and other long strips of food, candle, incense stick, Agarbatti, etc. The wrapping process is completed through automatic weighing, output, filling and sealing.
1. This is the patented equipment of our factory HICOCA. Round film package facilitates the automation of reorganization, encasement, bagging, storage and transportation of the contents like noodle, spaghetti, etc. In addition, it can protect them from breaking.
2. Packing accuracy is highly enhanced by the high speed motion controller and high precision servo driving system. It's stable and durable.
3. It can be operated by one person only and greatly reduces the labor and packaging costs. The daily capacity is 36-48 tons.
4. The qty. of weighing machines in this packaging line can be adjusted according to your required capacity.
|Object:||Noodle, Spaghetti,Incense,Agarbatti,Candle, Rice Noodle|
|Length of noodle||200g~500g:(180~260mm)±5.0mm;500g~1000g:(240~260mm)±5.0mm|
|Thickness of noode||0.6~1.4mm|
|Width of noode||0.8~3.0mm|
|Weight range||200~500g 200~1000g|
|Inputting method||Number input|
|Exact value||200~500g ,±2.0g-96%;
I. Our packing machine uses high-quality imported components, Chinese characters supporting touch screen, PLC, which is easy to operate. Machine speed is controlled by inverter and can work synchronously with other systems. With anti-theft device.
II. Adpot latest technology and massify design. Long operating life.
III. Weighing machine uses Chinese characters supporting touch screen, PLC, which makes the packing speed fast and accurate. It is the perfect substitute product of the traditional packing machine
IV. Spare manpower, Improve productivity: Daily outputting 30t/5 persons
V. Saving material resource.
VI. Reduce the chance of the long-term contact of human body or still can be opposite through food healthy generation harm.