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Wholesale Price Best Spaghetti Maker - Full-automatic fresh rice noodle production line – Hicoca Detail:
Product introduction
Using rice as the main raw material, it produces fresh wet rice noodles with a moisture content of 66% to 70%. It is packaged in a composite film bag and can be stored for 6 months after preservation.
Technological Process
Mixing rice → micro-fermented soaked rice → filtering water → crushing rice → mixing flour → automatic feeding → maturing and extruding wire → cutting off fixed strip → checking weight → conveying → automatic boxing → aging → softening →
Shaping→sterilization→automatic unloading→bag packing→sterilization→finished product.
Machine Highlights
The production specifications are 200-240g/bag, 4320 bags/h, and the production capacity is 0.86-1.04 tons/hour. 10 hours per shift, 9 hours for silk production, 15 employees per shift, 18.7T fresh wet powder for two shifts.
Technical Parameters
| Rated voltage |
380V |
| Water consumption |
8 tons/ton powder |
| Electricity consumption |
400 degrees/ton powder |
| Air consumption |
2.6 tons/ton powder |
Product detail pictures:
Related Product Guide:
The organization keeps on the procedure concept "scientific management, high quality and efficiency primacy, purchaser supreme for Wholesale Price Best Spaghetti Maker - Full-automatic fresh rice noodle production line – Hicoca , The product will supply to all over the world, such as: Hongkong, Spain, El Salvador, Our company now has many department, and there have more than 20 employees in our company. We set up sales shop, show room, and product warehouse. In the meantime, we registered our own brand. We've got tightened inspection for quality of product.