HICOCA’s intelligent fresh noodle production line integrates innovative technology, smart control, and modular design, suitable for various products such as fresh noodles, semi-dry noodles, and ramen.
It achieves “automated production, consistent quality, and ultimate efficiency.”
Equipped with our self-developed, internationally patented “flaky composite rolling” technology, the noodles produced are more elastic, chewy, and smooth—reaching world-class quality standards.
This is one of our core competitive advantages.
The entire production line—from vacuum dough mixing, dough maturation, flaky compounding, noodle sheet maturation, continuous rolling, to cutting and forming—is fully automated.
It delivers high efficiency, reduced labor, and easy operation, while allowing for customized specifications as needed. ⚙
The line consists of multiple functional modules that can be flexibly configured according to customer requirements and plant layout, maximizing output with minimal investment.
Key components are sourced from renowned domestic and international brands, ensuring stability, reliability, and long service life.
HICOCA’s intelligent fresh noodle production line empowers food manufacturers to enhance competitiveness and achieve sustainable growth.
Post time: Dec-03-2025