Whether establishing a new plant, expanding capacity at an existing facility, or upgrading equipment, selecting a highly stable, energy-efficient, and adaptable professional production line is key to long-term operational success and steady business growth.
Powered by mature intelligent manufacturing technology, the HICOCA intelligent straight-cut rice noodle production line enables standardized, large-scale, and energy-efficient mass production—making it the premier choice for enterprises looking to boost capacity and efficiency.
Stable, High-Yield Production with Intelligent Labor Optimization
The HICOCA system utilizes a parallel configuration of two units (each with a capacity of 350–400 kg/h), achieving an hourly raw material throughput of 750–800 kg and a stable daily output of 15–16 tons. It perfectly meets the large-scale production needs of diverse rice noodle facilities.
While conventional full-line setups (spanning from raw material preparation to final packaging) typically require 21–22 workers per shift, the HICOCA intelligent line drastically reduces labor requirements to just 14–16 workers per shift. This results in a more efficient and hassle-free production operation.
Energy Efficiency and Precise Cost Control
Equipped with advanced energy-saving technology, the system delivers outstanding energy performance metrics and ensures stable, controllable consumption data:
Steam Consumption
Reduced from 1 ton to 0.85–0.9 tons per ton of noodles
Water Consumption
Reduced from 3–5 tons to 1.5–2 tons per ton of noodles
Electricity Consumption
Reduced from 330 kWh to approximately 230 kWh per ton of noodles
This systematic approach to energy efficiency stabilizes large-scale production costs, ensuring ample room for long-term profitability.
Precision-Standardized Production for Consistent Batch Quality
CNC-controlled precision ensures standardized product specifications:
Adjustable rice noodle diameter: 0.6mm–3.0mm
Stable moisture content: 13.5%–14.5%
Gelatinization rate: 90%–95%
Uniform appearance, no clumping or breakage, and consistent quality.
Versatile Production for Diverse Orders
The production line supports flexible process modes (e.g., single-stage gelatinization/aging or dual-stage gelatinization/aging), offering exceptional product adaptability. HICOCA tailors the process mode to meet specific customer requirements.
A single line can reliably produce various regional specialties—such as Jiangxi rice noodles, Liuzhou luosifen (river snail rice noodles), Changde rice noodles, and styles from Yunnan, Guizhou, Sichuan, and Hubei. Product switching is quick and efficient; a single investment covers mainstream rice noodle varieties from across the country, effectively expanding your business’s order-taking capabilities.
Buying HICOCA Equipment Means Buying a Complete Solution
Once you place an order, we handle everything: factory and line layout planning; raw materials, formulations, and processing techniques; and comprehensive training on operation, process management, and maintenance—plus future line optimization and upgrades.
Post time: Jul-18-2026