New Delivery for Spiral Spaghetti Maker - Full-automatic fresh rice noodle production line – Hicoca

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New Delivery for Spiral Spaghetti Maker - Full-automatic fresh rice noodle production line – Hicoca Detail:

Product introduction

Using rice as the main raw material, it produces fresh wet rice noodles with a moisture content of 66% to 70%. It is packaged in a composite film bag and can be stored for 6 months after preservation.

Technological Process

Mixing rice → micro-fermented soaked rice → filtering water → crushing rice → mixing flour → automatic feeding → maturing and extruding wire → cutting off fixed strip → checking weight → conveying → automatic boxing → aging → softening →
Shaping→sterilization→automatic unloading→bag packing→sterilization→finished product.

Machine Highlights

The production specifications are 200-240g/bag, 4320 bags/h, and the production capacity is 0.86-1.04 tons/hour. 10 hours per shift, 9 hours for silk production, 15 employees per shift, 18.7T fresh wet powder for two shifts.

Technical Parameters

Rated voltage	380V
Water consumption	8 tons/ton powder
Electricity consumption	400 degrees/ton powder
Air consumption	2.6 tons/ton powder

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Using a total scientific good quality management process, superior high quality and excellent faith, we get great name and occupied this field for New Delivery for Spiral Spaghetti Maker - Full-automatic fresh rice noodle production line – Hicoca , The product will supply to all over the world, such as: Qatar, UK, Grenada, Our company always concentrate on the development of the international market. We've got a lot of customers in Russia , European countries, the USA, the Middle East countries and Africa countries. We always follow that quality is foundation while service is guarantee to meet all customers.

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