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Factory supplied Seisso Pasta Maker - Full-automatic fresh rice noodle production line – Hicoca Detail:
Product introduction
Using rice as the main raw material, it produces fresh wet rice noodles with a moisture content of 66% to 70%. It is packaged in a composite film bag and can be stored for 6 months after preservation.
Technological Process
Mixing rice → micro-fermented soaked rice → filtering water → crushing rice → mixing flour → automatic feeding → maturing and extruding wire → cutting off fixed strip → checking weight → conveying → automatic boxing → aging → softening →
Shaping→sterilization→automatic unloading→bag packing→sterilization→finished product.
Machine Highlights
The production specifications are 200-240g/bag, 4320 bags/h, and the production capacity is 0.86-1.04 tons/hour. 10 hours per shift, 9 hours for silk production, 15 employees per shift, 18.7T fresh wet powder for two shifts.
Technical Parameters
Rated voltage |
380V |
Water consumption |
8 tons/ton powder |
Electricity consumption |
400 degrees/ton powder |
Air consumption |
2.6 tons/ton powder |
Product detail pictures:
Related Product Guide:
Our personnel are generally within the spirit of "continuous improvement and excellence", and using the excellent top quality goods, favorable rate and superior after-sales expert services, we try to win every customer's believe in for Factory supplied Seisso Pasta Maker - Full-automatic fresh rice noodle production line – Hicoca , The product will supply to all over the world, such as: Dominica, Anguilla, Honduras, we rely on own advantages to build a mutual-benefit commerce mechanism with our cooperative partners. As a result, we have gained a global sales network reaching the Middle East, Turkey, Malaysia and Vietnamese.