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Factory Promotional Pasta Maker Machine Hand Crank - Full-automatic fresh rice noodle production line – Hicoca Detail:
Product introduction
Using rice as the main raw material, it produces fresh wet rice noodles with a moisture content of 66% to 70%. It is packaged in a composite film bag and can be stored for 6 months after preservation.
Technological Process
Mixing rice → micro-fermented soaked rice → filtering water → crushing rice → mixing flour → automatic feeding → maturing and extruding wire → cutting off fixed strip → checking weight → conveying → automatic boxing → aging → softening →
Shaping→sterilization→automatic unloading→bag packing→sterilization→finished product.
Machine Highlights
The production specifications are 200-240g/bag, 4320 bags/h, and the production capacity is 0.86-1.04 tons/hour. 10 hours per shift, 9 hours for silk production, 15 employees per shift, 18.7T fresh wet powder for two shifts.
Technical Parameters
Rated voltage |
380V |
Water consumption |
8 tons/ton powder |
Electricity consumption |
400 degrees/ton powder |
Air consumption |
2.6 tons/ton powder |
Product detail pictures:
Related Product Guide:
We believe that long time period partnership is a result of top of the range, value added services, rich expertise and personal contact for Factory Promotional Pasta Maker Machine Hand Crank - Full-automatic fresh rice noodle production line – Hicoca , The product will supply to all over the world, such as: Croatia, Montpellier, Turkey, Our company abides by the management idea of "keep innovation, pursue excellence". On the basis of assuring the advantages of existing products, we continuously strengthen and extend product development. Our company insists on innovation to promote the sustainable development of enterprise, and make us become the domestic high-quality suppliers.